Plant Cell Walls: Impact on Nutrient Bioaccessibility and Digestibility
Plant Cell Walls: Impact on Nutrient Bioaccessibility and Digestibility
Cell walls are important structural components of plants, affecting both the bioaccessibility and subsequent digestibility of the nutrients
The cell wall lies outside the plasma membrane, which defines the boundaries of the cell itself The wall is freely permeable to most molecules, but the
cellular respiration Cell walls are the signature features of plant cells They are made of cellulose, cross-linking glycans, and pectic substances and may
cell wall Plant cell walls have both elastic — or reversible-stretching — and plastic — or irreversible-stretching — properties that allow the walls to be
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